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Monday, June 27, 2016

Food for Thought: Best Practices in Online Education from Other Institutions

Facing the prospect of teaching an online course necessarily elicits a focus on the elements of sound online course design. However, the fun isn’t over when the course is built. Face to face courses regularly require instructors to expend time and effort on classroom management; the same is true of online courses. In fact, some instructors find that online courses require more time and effort to facilitate than corresponding on-campus courses.

The links below explain the best practices adopted by a variety of institutions of higher education around the country. Take a look at the resources to mine their ideas and establish proactive procedures and habits to implement in your own courses.





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